Five Indian cities marked its position in the 100 best food places in the world ranking

Indian cuisine is renowned worldwide for its diverse flavors, aromatic spices, and mouthwatering dishes. It comes as no surprise that 5 Indian cities have secured a place in the prestigious list of the top 100 best food places. According to a recent ranking by Taste Atlas, these cities are Mumbai, Hyderabad, Delhi, Chennai, and Lucknow secured the 35^th, 39^th, 56^th, 65^th, 92^nd positions, respectively, on the global culinary hotspot list.

The list showcases the rich culinary heritage and diverse flavors of Indian cuisine. Mumbai, Hyderabad, Delhi, Chennai, and Lucknow offer a culinary tapestry that reflects the history and traditions of the regions. The cities’ local specialties, street food delights, and culinary traditions are explored in detail in the article.

This is a great recognition of the diverse and delicious food culture of India. Let’s know what some of the popular food from these cities are:

1. Mumbai

Vada Pav: A spicy potato fritter served in a soft bun, often called the “Indian burger”.

Pav Bhaji: A flavorful vegetable curry served with buttered buns.

Pani Puri/ Golgappa: Crispy hollow puris filled with spicy tamarind water, potatoes, and chickpeas.

2. Hyderabad

Hyderabadi Biryani: A fragrant rice dish cooked with marinated meat (usually chicken or mutton), saffron and spices.

Haleem: A slow-cooked meat and wheat porridge, especially popular during Ramadan

Double Ka Meetha: A sweet bread pudding made with fried bread slices, milk, and sugar.

3. Delhi

Chole Bhature: Spiced Chickpeas served with deep-fried bread (bhature).

Parathas: Stuffed flatbreads (try aloo paratha or paneer paratha)

Butter Chicken: Creamy tomato-based chicken curry.

4. Chennai

Idli and Dosa: Steamed rice cakes (idli) and thin rice crepes (dosa) served with coconut chutney and sambar.

Chettinad Chicken Curry: A spicy and aromatic chicken curry from the Chettinad region.

Filter Coffee: Strong, frothy coffee served in stainless steel tumbler.

5. Lucknow

Galouti Kebab: Melt-in-your-mouth minced meat kebabs, traditionally made with finely ground lamb.

Tunday Kebab: Another famous kebab joint known for its flavorful kebabs.

Lucknawi Biryani: A fragrant biryani with tender meat and aromatic spices.

Each city has a plethora of street food stalls, fine dining restaurants, and home-cooked specialties which are worth to be explored. And it’s a mouthwatering invitation to the food loving tourists from all over the world.

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